Let's Create This Beautiful Cake Together!
I am so excited for this class because dried florals are trending right now and so are warm, vibrant color palettes! This cake is the perfect marriage of those two trends and I can't wait for you to make it yourself!
Here's what you can look forward to learning:
- How to fill, stack and coat a perfectly layered cake
- How to create bold and rich colors
- How to properly assemble, fill and use a piping bag
- How to use different tips to create a variety of textured florals
- How to create dimension and layers in an arrangement
- How to create the finest and most realistic details
(This is a project-based class focused only on decorating techniques. You will have to prepare layers of cake for the class as well as a batch of buttercream. You may use any cake and buttercream recipe you wish. If you are interested in my recipes, please visit my Recipes course.)
Course curriculum
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1
Welcome!
- Class Introduction
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2
Pre-Class Prep
- Pre-Class Prep
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3
Tools
- What You'll Need
- Tools
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4
Coloring
- What You'll Need
- Part 1: Yellow-Cream, Beige & Ivory
- Part 2: Burgundy, Dusty Rose & Terracotta
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5
Cake Construction
- What You'll Need
- Leveling Cake Layers
- Layering The Cake
- Crumb Coat
- Final Coat
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6
Piping Bag Assembly
- What You'll Need
- Piping Bag Assembly
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7
Piping Floral Design
- What You'll Need
- Anchor Plants
- Main Florals
- Finishing Details
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8
Class Recap
- Congratulations!!
- Show Off Your Cake!
- Recipe Course Discount
- Other Courses You May Enjoy
- Thank you!
Meet Your Teacher
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Liz Shim
Liz is a professionally trained pastry chef, cake designer, instructor and content creator. After a decade of creating custom cakes she now focuses on sharing design inspiration and cake instruction in a simple, modern and approachable style.